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RoulPat Counter Pastry Mat (Roll Pat)

$36.95

Imported from France. The RoulPat Counter Pastry Mat is used to roll out doughs. The top surface is non-stick, the bottom surface is skid resistant making it an ideal surface for kneading dough's, rolling-out all pastries, pastillage, marzipan, sugar...

Nancy Silverton's Pastries from the LA Brea Bakery by Nancy Silverton (Hardcover - Villard Books)

Cookie Press Set, Capacity 8 1/2 Oz (250 Ml)

$97.81

Cookie Press This tool ejects soft, butter-based cookie dough through patterned stencils or decorative pastry tubes, creating either controlled designs or facilitating puff pastries fillings. In addition of the gun and his feeding pusher, this set has...

Rosette Irons, 7 Piece Set

$31.95

Ethereal rosettes are crisp, delicate pastries prepared by dipping a shapely iron into batter and then deep-frying. For sweet or savory rosettes, our kit includes instructions, recipes and two handles. The five irons that fit the handles are in the...

SCI/Scandicrafts, Inc. 4-pc. Enameled Rosette Irons

$9.95

SCI/Scandicrafts, Inc. - These cast iron tools are used for making Rosettes, the Swedish lemon-flavored pastries that are fried until golden brown, then dusted with powdered sugar. To make them, you'll need the L-shaped wand and a form - this set comes...

Rome Double Pie Iron

$22.99

DOUBLE PIE IRON: This double sized pie iron allows you to maximize the cooking versatility. Two sandwhiches at a time or calzone, fish and pastries. Each side can also be used as a small skillet. 8 1/2" x 4 1/4" cooking head. 28" overall length.